Lunch on 22nd Oct 2006(Sunday)
We had lunched at Red Hill Food Center and ordered Cuttle Fish with Kang Kong speciality at S$4.00. The cuttle fish was fresh with other ingedients such as slides of mango, kang kong, tau pok and some sweet sauces with nice presentation. The taste was good. It was self-service and a long queue at the stall for one of their other popular dishes (Satay Mee Hoon) which we will try it in the near future.(My Overall rating ***).

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